• Summer Exclusive

Chef Scott’s Maritime Lobster Suppers

Quick Details

Check Bubble What’s Featured: Enjoy a four-course traditional Maritime lobster dinner in historical St. Lawrence Market. A night filled with sharing recipes, cooking demonstrations and a fisherman’s feast.

Food The Food & Drink: The dinner features fresh caught seafood such as Lobster, Mussels and Buck A Shuck Oyster Bar for Charity. Taste classic East Coast sides such as Chef Scott’s award-wining Clam Chowder, fresh Baked Rolls, Ontario Farm Fresh Corn, PEI Potato Salad, Crisp Coleslaw and Market Fresh Dessert.

Map Marker Meeting Point: St. Lawrence Market Kitchen, 2nd floor, 93 Front St. East

Calendar Time: Selected dates at 6 p.m.

Clock Duration: 3.5 hours

A night filled with sharing recipes, cooking demonstrations and a fisherman’s feast

Enjoy a four-course traditional Maritime lobster dinner in historical St. Lawrence Market. Join Chef Scott of Toronto Food Tours as he teams up with St. Lawrence Market to bring you a traditional East Coast Kitchen Party. An unforgettable culinary experience awaits you in a 216-year-old historical public market, named “Best Food Market in the World” by National Geographic. Listen as our chefs tickles your taste buds, share recipes and show you how to crack and eat a delicious, freshly cooked lobster. Then, sit back, relax and enjoy a fisherman’s feast, washed down with a cold beverage.